Browsing by Author "Wijayaweera, D"

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Open Access
Achieving zero hunger: A global policy lens on food security drivers and income group disparities
(Elsevier B.V., 2026-03) Pulle, N; Sampath, P; Perera, S; Wijayaweera, D; Jayathilaka, R
Many countries struggle to meet their daily dietary requirements despite numerous attempts to address the existing demand. Consequently, this study collectively analyses the impact of urbanisation, renewable energy, greenhouse gas emissions, population growth, gross domestic product per capita and agricultural land on food production relying on Sen's Entitlement Theory, thus providing insights to resolve the long-standing issue of food insecurity, and support the achievement of the Sustainable Development Goals. The study utilises a stepwise panel ordered Probit model on 146 countries, for the years 1993 to 2023. It further categorises the food production index into three categories of food security as; low, moderate and high, thereby enabling discussion of the likelihood of a country falling into one of the aforementioned food security categories over the years. Urbanisation, agricultural land, and the dummy variables introduced to represent the income groups have been identified to have a significant and favourable relationship with the food production index. In contrast, the greenhouse gas emissions and renewable energy variables have a significantly inverse impact on the food production index. This makes a unique contribution to the existing body of literature, especially by comparing odds over the years, across different food secure categories, countries, and their specific income levels. This study enables policymakers to gain a comprehensive historical perspective on each case. This study further promotes the Sustainable Development Goals, highlighting areas where these goals have been negatively impacted. Additionally, the study discusses optimised investment allocations, agricultural research and development, agricultural technology, climate resilient farming, and sustainable urbanisation planning as solutions for extreme cases.
Open Access
Achieving zero hunger: A global policy lens on food security drivers and income group disparities
(Elsevier B.V., 2026-01-19) Pulle, N; Sampath, P; Perera, S; Wijayaweera, D; Jayathilaka, R
Many countries struggle to meet their daily dietary requirements despite numerous attempts to address the existing demand. Consequently, this study collectively analyses the impact of urbanisation, renewable energy, greenhouse gas emissions, population growth, gross domestic product per capita and agricultural land on food production relying on Sen’s Entitlement Theory, thus providing insights to resolve the long-standing issue of food insecurity, and support the achievement of the Sustainable Development Goals. The study utilises a stepwise panel ordered Probit model on 146 countries, for the years 1993 to 2023. It further categorises the food production index into three categories of food security as; low, moderate and high, thereby enabling discussion of the likelihood of a country falling into one of the aforementioned food security categories over the years. Urbanisation, agricultural land, and the dummy variables introduced to represent the income groups have been identified to have a significant and favourable relationship with the food production index. In contrast, the greenhouse gas emissions and renewable energy variables have a significantly inverse impact on the food production index. This makes a unique contribution to the existing body of literature, especially by comparing odds over the years, across different food secure categories, countries, and their specific income levels. This study enables policymakers to gain a comprehensive historical perspective on each case. This study further promotes the Sustainable Development Goals, highlighting areas where these goals have been negatively impacted. Additionally, the study discusses optimised investment allocations, agricultural research and development, agricultural technology, climate resilient farming, and sustainable urbanisation planning as solutions for extreme cases
Open Access
Global hunger risk projections and the factors shaping future vulnerabilities
(Elsevier B.V., 2026-06) Pulle, N; Sampath, P; Wijayaweera, D; Perera, S; Jayathilaka, R
Hunger remains one of the most persistent barriers to human development, with progress uneven across regions and increasingly exposed to economic instability, climate pressure and structural vulnerabilities. This study investigates the key drivers of cross-country variation in hunger severity and develops forward looking projections to support evidence based global policy planning. Using a comprehensive global panel dataset covering 146 countries over the period, 1992 to 2024 the analysis identifies the socio-economic and environmental factors more strongly associated with changes in hunger outcomes over time. The results reveal that hunger severity is not shaped by a single pathway but by a combination of development related conditions, demographic pressures, and external shocks with substantial heterogeneity across country groups. Building on the estimated relationships the study generates projections from 2025 to 2029, highlighting regions where hunger risks may remain elevated or worsened in the absence of targeted interventions. The findings underscore that substantial progress in hunger reduction requires integrated methods that extend beyond food supply alone including strengthening resilience, improving social protection and supporting inverse growth by combining long run global evidence with near turn projections. This study contributes to the literature on hunger dynamics and offers timely insights for international organisations and national policymakers working towards the achievement of food security and related Sustainable Development Goals.
Embargo
Socio-Economic and Environmental Drivers of Food Security in Low-Income Countries: A 32-Year Cross-National Analysis for Sustainable Development
(John Wiley and Sons Ltd, 2026-04-06) Pulle, N; Sampath, P; Wijayaweera, D; Perera, S; Jayathilaka, R; Dabare, U
Ensuring countries meet their basic food security needs has been a long-standing challenge. Despite numerous attempts to tackle this issue, it remains unresolved. Hence, considering the broad reach of this concern, our study aims to collectively analyse how urbanisation, greenhouse gas emissions, renewable energy consumption, population growth, agricultural land, and gross domestic product per capita impact food security across countries. This study tests a stepwise panel-ordered probit model, utilising data from 17 low-income countries from 1992 to 2023. The research categorises the food production index into three categories: low, moderate, and high food security, allowing for the analysis of the likelihood of falling into a category of the food production index. The outcomes reveal that in low-income countries, urbanisation, greenhouse gas emissions, population growth, and agricultural land have a positive impact on the food production index, whereas renewable energy consumption has an insignificant negative impact. This analysis contributes distinctively to the existing body of knowledge by comparatively analysing the probabilities over the given period, together with the financial crisis and the COVID-19 pandemic, thus providing insights into both events. Furthermore, this report highlights the effectiveness of policies implemented, focusing on the efficient use of agricultural land through technological advancements, promoting modern farming techniques, encouraging youth engagement in agriculture, managing population growth, and innovating climate-resilient strategies, which are directly aligned with the research findings. These recommendations address specific challenges identified in the highlighted countries, helping improve their food security and promote sustainable development.